The World's most delicious
Sugar Free Lemon Mug Cake (Low Carb Recipe)
Ingredients
For the cake
4 tbsp almond flour extra fine
2 tbsp double/heavy cream
1 1/2 tbsp powdered sweetener
1 egg
2 tbsp lemon juice
1/2 tsp baking powder
For the glaze
1 tbsp unsalted butter
1 tbsp double/heavy cream
squeeze of lemon juice
1 tbsp powdered sweetener
Instructions
1.Grease the inside of a ramekin/2 mugs or microwave-safe bowl with melted butter. I used a glass dessert bowl.
2.
3.
Get Full===> RECIPE
