The World's most delicious
NO CHURN PALEO & KETO CHOCOLATE ICE CREAM
INGREDIENTS
FOR THE KETO CHOCOLATE ICE CREAM
1 13.5-ounce can full fat coconut milk
135-150 g xylitol or allulose, to taste
50-75 g cocoa powder use the smaller amount for milk chocolate and the larger for dark
1/4 teaspoon kosher salt
1/4 teaspoon xanthan gum or 3/4 teaspoon arrowroot flour if paleo
480 g heavy whipping cream or coconut cream
1 teaspoon vanilla extract
2 tablespoons vodka, brandy or booze of choice optional
INSTRUCTIONS
1.See recipe video for tips and tricks!
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Get Full===> RECIPE
